2021 Washington Association for Food Protection Conference
Clicking on the links below will automatically download the PowerPoint presentations in PDF format.
Thursday, September 16, 2021
- Proposed Rule: Requirements for Additional Traceability Records for Certain Foods
Aleta Flores, CFSAN Office of Compliance
http://waffp.com/wp1/wp-content/uploads/2021/10/Thu-0750_A-Flores.pdf - IAFP Executive Speaker: Control of Sporeforming Bacteria in RTE Foods During Cooling & Storage
Kathleen Glass, University of Wisconsin-Madison
http://waffp.com/wp1/wp-content/uploads/2021/10/K-Glass_Spores-rev.pdf - COVID-19 Panel
Susan Sheldon, WA DOH; Shane Erickson, Safeway; Katie Alford, US FDA
http://waffp.com/wp1/wp-content/uploads/2021/10/COVID-Panel.pdf - WSU Updates & Plans for the Future
Dr. Girish Ganjyal, WSU
http://waffp.com/wp1/wp-content/uploads/2021/10/Girish-SFS-WSU-Updates-091621.pdf - Food Safety Resources for Small Businesses
Dr. Girish Ganjyal, WSU
http://waffp.com/wp1/wp-content/uploads/2021/10/Girish-Resources-for-Small-Businesses-091621.pdf - WSU Dairy Microbiology and Food Safety Research Program: Application of Ultrafine Bubbles in Food Safety
Minto Michael, Ph.D.; Ms. Yaeseol Yang
http://waffp.com/wp1/wp-content/uploads/2021/10/M-MInto_Research.pdf - WSU Student Poster Presentation #1
Phoebe Unger – Developing an Affordable Hyperspectral Imaging System for Rapid Identification of Listera monocytogenes and E coli O157:H7 in Dairy Products
http://waffp.com/wp1/wp-content/uploads/2021/10/M-MInto_Research.pdf - WSU Student Poster Presentation #2
Amninder Singh Sekhon – Survival and Thermal Resistance of Salmonella in Dry and Hydrated Milk Powders During Storage Period of 180 Days
http://waffp.com/wp1/wp-content/uploads/2021/10/A-Sekon_Salmonella-and-Dry-Milk.pdf
Friday, September 17, 2021
- The History of WAFFP
Stephanie Olmsted, WAFP Secretary
http://waffp.com/wp1/wp-content/uploads/2021/10/S-Olmsted_WAFFP-History.pdf - Preventative & Process Controls Validation
Dr. Joy Waite-Cusic, OSU
http://waffp.com/wp1/wp-content/uploads/2021/10/J-Waite-Cusic_Process-PC-Validation.pdf - IAFP Executive Speaker: Strategies to Control Listeria monocytogenes in Ready-to-Eat Foods
http://waffp.com/wp1/wp-content/uploads/2021/10/K-Glass_Listeria.pdf - OR Cannabis Regulations and Updates
Anthony Geltosky, Oregon Liquor and Cannabis Commission
http://waffp.com/wp1/wp-content/uploads/2021/10/A-Geltosky_OR-Cannabis.pdf