2021-2022 WAFFP Officers

President: Diep Wisniewski
President: Elect: Virginia Ng
Secretary: Stephanie Olmsted
Treasurer: Jill Wisehart
Auditor:    Cathie Gray
IAFP Delegate: –

2021 Conference Agenda.  here
WAFFP Newsletter: Volume 3 issue 1 here


WAFFP is an all volunteer organization. Many aspects of our conferences and scholarship programs are funded through the generous donations of our corporate and individual sponsors.  Sponsors page / or you may contact Ms. Jill Wisehart by clicking here to email.

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Scholarships: Your WAFFP WSU Luedecke scholarship recipients are Jessica Grande Melocoton and Jacob Cleary. CONGRATULATIONS 
View their statements here.

The Washington Association for Food Protection is a non-profit association dedicated to provide members with a forum to educate, and discuss the latest technologies and advancements of food safety.  Prior to September 2000 we were known as the Washington Milk, Food and Environmental Association. In 1951, we became an affiliate of what is now known as the International Association for Food Protection. They were formed in 1911, and have been instrumental in the development and promotion of food safety worldwide.

Food Safety depends on the efforts of a large number of different disciplines working together. Our members include federal, state and local government agencies, educators, industry professionals, equipment manufactures and allied suppliers.

We invite all food safety related professionals to join us in our efforts to protect our food supply and promote “Food Safety through Education.”

“To provide food safety professionals worldwide with a forum to exchange information on protecting the food supply.”
— International Association for Food Protection

International Association for Food Protection – Summer Affiliate View newsletter